Facilities

The FCCJ boasts superior professional and social facilities for our journalist and associate members. Located at the hub of Tokyo's political and commercial centers, the club's penthouse rooms command stunning, panoramic views of Tokyo Bay, Ginza and the Imperial Palace.
Reception Reception Our efficient and friendly staff are always standing by at the reception desk on the 20th floor to provide assistance for our busy members.



Library and Workroom Library and Workroom If you're a freelancer, stringer or correspondent in Tokyo, the 19th floor library is a hidden resource. Along with its extensive titles, the library offers clippings research service, real-time newswires, databases and high-speed Internet access. Wireless LAN access is available throughout the club.


Main Bar Main Bar Hangout of Tokyo's best-known journalists, the main bar is without a doubt the place to meet for an affordable drink, snack or nightcap. Pick a quiet corner or join the occasionally heated debate on events shaping Japan. BBC World is screened on televisions throughout the bar so you never miss a breaking news story.


Pen & Quill Dining Room Overlooking the Imperial Palace grounds and boasting a first-class menu, the main dining room features dishes from across the world by the Club's experienced chefs.

Operating Hours

 Location

Weekdays

Saturdays

Sundays

Public Holidays

Offices (19 & 20 F)

9:00 - 18:00

closed

closed

closed

Pen & Quill Dining Room

11:45 - 14:30
18:00 - 22:00
(last order 21:00)

closed

Closed

closed

Main Bar

11:00 - 23:30
(last order 23:00)

Saturday Night Live Evenings
11:00 - 22:00 (last order 21:00)

Non-Satruday Night Live Evenings
11:00 - 21:00 (last order 20:00)

11:00 - 20:00
(last order 19:30)

11:00 - 21:00
(last order 20:00)

Masukomi Sushi Bar

11:30 - 14:00
17:30 - 22:00
(last order 21:30)

closed

closed

closed

Library

10:30 - 19:00

13:00 - 17:00

closed

closed

Reception

24 hours

24 hours

24 hours

24 hours



Menus of Main Bar and Dining
AttachmentSize
Bar menu.pdf148.18 KB
tasting march 2010.pdf61.76 KB
2010 march Entrees Fine.pdf46.2 KB
2010 march appetizer fine.pdf51.25 KB