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Sunday, February 24, 2019, 12:00 - 14:30


The FCCJ is very pleased to announce executive chef Bianconi Noe and chef Giannini Simone will prepare a variety of wonderful naturally spiced, and delicious Thai dishes specially for Club's members and their guests.

The extended and authentic list includes some of Thai cuisine's internationally famous dishes such as Tom Yam Kung's spiced Shrimp soup, Chicken curry Penang with peanuts and coconut milk, and Basmati salted rice with sesame and vegetable, and more other delicious Thai dishes.

The Sunday Brunch birthday cake or a bottle of wine for members and their immediate family, celebrating a birthday of the month, will continue. Members who also wish to fete friends on their birthday can order a cake with a small charge (please inform the staff at least three days in advance)

There will also be some door prizes along with stamp-book incentive system that let you earn free Sunday brunch ticket.

Prices for adult 3,250 Yen and children (4-14 years) 2,000 Yen, the prices are tax included.
infant (3 and under) free of charge.

Please make your reservation with operation office at 03-3211-3161

Reservation cancelled less than 72 hours in advance, will be charged in full, please reserve early not to be disappointed later.
Reservation and cancelation are not complete without confirmation.

Food and Beverage Committee 

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