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Number 1 Shimbun

Club News, New Books & New Members

No1-2018-04 10

Club news:

Entertainment Committee: San-in San-yo

On March 8th, the FCCJ hosted San-in San-yo, a showcase of culture and cuisine. Sumptuous seafood, roast Choshu chicken and Hiba beef were on the menu for this special cultural evening, along with jizake — a local sake. Consisting of Yamaguchi, Hiroshima, Shimane, Tottori and Okayama prefectures, the ancient region of San-in has been the cultural highway between Kansai (Osaka, Kobe, Kyoto) and the southern island of Kyushu for ages.

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New books:

1.
Re-Rising Japan: Its Strategic Power in International Relations
Hidekazu Sakai (ed.); Yoichiro Sato (ed.)
Peter Lang
Gift from Ritsumeikan Asia Pacific University

2.
Tsunami no reitachi: 3.11 shi to sei no monogatari
Richard Lloyd Parry; Hiromichi Hamano (trans.)
Gift from Hayakawa Shobo

3.
Ketsudan no toki: tomodachi sakusen to namida no kikin
Junichiro Koizumi; Kenichi Tokoi (comp.)
Shueisha
Gift from Junichiro Koizumi

4.
Koike Koizumi datsu genpatsu no uso
Kumao Kaneko; Akimasa Ono; Tomio Kawata
Asuka Shinsha
Gift from Kumao Kaneko

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New Members:

Associate Members:
Wang Zhi Min, GF Co., Ltd.
Masanori Kato, PSB Co., Ltd.
Yoshinobu Kusano, Renova, Inc.
Yoshiyuki Ochiai, Hamilton Corporation

Published in: April 2018

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