An evening of Spanish wine tasting & purveying
6:00pm to 7:20pm, and 7:40pm to 9:00pm
Thursday, April 23rd, 2009

Spring is in the air, and your Club is bringing the fragrant wines of Spain to members and their guests (maximum 6 guests per member until April 15th, no guest limit afterwards, based upon availability). Steeped in tradition, 27 various selections including Rovel’s Brut Reservas, Los Condes Blanco de Cataluna, Ochoa Blanco de Navara, and Martin Codax de Rias Baixas will be flowing freely, along with great Reds, including Mas des Masoa and Bosconia Tinto Reserva. Prepare yourself to taste an assortment of the finest Spanish selections, thanks to our good friends at Zas Ltd.

Members and their guests will have a chance to savor all offerings, along with generous samplings of cheeses, prosciutto, and a plentiful assortment of passed appetizers. Those interested in purchasing wine and/or food selections direct from vendors will be granted significantly below-market prices. Wine selection and pricing information is available in advance at our Reception desk.

In presenting Spanish Wine Tasting in the Spring in April, we are offering two separate tasting and sales periods during the same evening. The first starts at 6:00pm and finishes promptly at 7:20pm. The second will start at 7:40pm and finish at 9:00pm. Both sessions are on a first come, first served basis and limited to a maximum of 100 attendees. Once booked, reservations are not transferable from one session to another, unless space is available. Please note that the Pen & Quill will be open for dinner service in our Dining Room West, and reservations are recommended. Tickets are priced at JPY2,300

Attendance is limited to 100 persons per session on a first come, first served basis.
Reservations at the Reception Desk, please, at 3211-3161, or online at http://www.fccj.or.jp.Please note it is impossible to make a reservation by replying to an FCCJ notice. When reserving by email, or through the FCCJ website, your reservation is not complete without confirmation. Cancellations made less than 24 hours in advance will be charged in full.