2010 Summer Special Event
Tuesday, August 24, 6pm-

Delicious Okinawan cuisine such as Spam hash, Goya salad, Tsukiage, Goya chanpuru, Tropical fruit platter with Press Club favorites adorn the sumptuous buffet table.
As a special attraction, the very popular “Eisa” performance group, “Ryukyu Budan Shoryu Matsuri Daiko” will perform.
Please make your reservations at reception (3211-3161)
or reserve online(http://www.fccj.or.jp)
Reservations canceled less than 24 hours in advance will be charged in full.
Price: 3,500 yen

琉球祭りナイトにゴーヤーサラダ、ゴーヤーチャンプルー、スパムハッシュ、トロピカルフルーツなど沖縄料理とクラブ得意料理をご提供いたします。当日はエイサ太鼓踊りグループ“琉球舞団昇竜祭り太鼓”の実演があります。

Entertainment Committee