Correspondents' Lunch menu from May 19 through May 25 (update: May 18, 2021)

Correspondents' Lunch menu fro May 19 through May 25

Soup: Minestrone

or

Salad:
Mix Beans Salad

and

Fish
Today's Fish with White Wine Sauce and Paprika Coulis

or

Meat
Pork Rib Confit with Robert Sauce

or
Pasta
Conchiglie and Rape Blossoms with Bagna Cauda Sauce

and

Coffee or Tea

For other available menu items, please see the Main Bar page.