Correspondents' Lunch (from 18 April 2022)
Monday, April 18, 2022, 11:30 - 14:00
Correspondents' Lunch menu from April 18 through April 20
Soup:
Chicken Consommé with Onion and Corned Meat
or
Salad:
Salad with Apples and Beets
and
Fish
Today's Fresh Fish with Iwanori Sauce
or
Meat
Pork Belly Cassoulet with White Kidney Beans Stewed in Tomato
or
...