Correspondents' Lunch (from 27 Jan 2021)
Wednesday, January 27, 2021, 11:30 - 14:00
Correspondents' Lunch menu for January 27 through February 2
Soup: Tomato and Bean Soup
or
Salad: Chef Salad with Carrot Julienne and Black Olive
and
Chef's Recommended Fish with Massa Sauce
or
Beef Cheek Curry with Pumpkin and Rosemary-flavored Potatoes...