Dining

Correspondents' Lunch menu from October 6 through October 12 Soup: Minestrone or Salad: Salad with Mozzarella and Olives and Fish Today's Fresh Fish with Laver Sauce or Meat Minced Chicken Steak with Chestnuts in Mushroom Sauce or Pasta Potato Gnocchi with Puree of Pumpkin and...

Correspondents' Lunch menu from September 29 through October 5 Soup: Cauliflower Soup or Salad: Salad with Sweet Potato and Croutons and Fish Today's Fresh Fish with Carrot Sauce or Meat Roasted Guinea Fowl with Escargot Butter Sauce or Pasta Spaghetti Peperoncino with Shimeji Mushrooms and...

Correspondents Lunch menu from September 22 through September 28 Soup: Cold Mushroom Soup with Consommé Jelly or Salad: Salad with Pumpkin and Fish Fried Anglerfish in Tomato Soup or Meat Chicken Drumsticks in Red Wine Vinegar with Vegetable Gnocchi or Pasta Penne and Jamón Serrano...

Correspondents' Lunch menu from September 15 through September 21 Soup: Consommé Soup with White Kidney Beans or Salad: Salad with Croutons and Olives and Fish Fried Cod with Tartar Sauce or Meat Keema Curry or Pasta Conchiglie with Mushroom Cream Sauce and Coffee or Tea...

Correspondents' Lunch menu from September 8 through September 14 Soup: Cold Corn Soup or Salad: Japanese white radish and Tuna Salad and Fish Today's Fresh Fish with White Wine and Butter Sauce or Meat Hamburger Steak with Mushroom Sauce or Pasta Spaghetti Peperonata and Coffee...

Correspondents' Lunch menu from September 1 through September 7 Soup: Tomato Soup with Seafood or Salad: German Fried Potatoes with Salad and Fish Today's Fresh Fish with Red Bell Pepper Sauce or Meat Sautéed Guinea Fowl Seasoned with Breadcrumbs and Herbs with Cauliflower Sauce or...

  Correspondents' Lunch menu from August 25 through August 31 Soup: Winter Melon Consommé Soup or Salad: Cream Cheese and Mixed Nuts Salad with Beets Dressing and Fish Today's Fresh Fish with Eggplant and Anchovy Coulis or Meat Pork Shoulder Cutlet with Cheese in Butter...

Correspondents' Lunch menu from August 18 through August 24 Soup: Cold Potato Soup or Salad: Saffron-flavored Green Salad and Fish Today's Fresh Fish with Summer Vegetable in Tomato Soup or Meat Roasted Guinea Fowl with Greenpeas Sauce or Pasta Tomato Sauce Spaghetti with Spinach and...

Correspondents' Lunch menu from August 11 through August 17 Soup: Cold Potato Soup or Salad: Saffron-flavored Green Salad and Fish Today's Fresh Fish with Summer Vegetable in Tomato Soup or Pasta Tomato Sauce Spaghetti with Spinach and Bacon or Curry Vegetable Green Curry and Coffee...