Correspondents Lunch (from 10 March 2021)
Wednesday, March 10, 2021, 11:30 - 14:00

Correspondents Lunch menu fro March 10 through March 16

Soup: Pumpkin soup with Walnut Oil

or

Salad:
Mimosa Salad with Caesar Dressing

and

Fish
Today's Fish with White Wine Sauce
or

Meat
Grilled Chicken Thigh with Grain Mustard Sauce

or
Spaghetti
Cream Basil Spaghetti with Salmon Mousse

For other available menu items, please see the Main Bar page.