Correspondents Lunch (from 10 March 2021)
Wednesday, March 10, 2021, 11:30 - 14:00
Correspondents Lunch menu fro March 10 through March 16
Soup: Pumpkin soup with Walnut Oil
or
Salad:
Mimosa Salad with Caesar Dressing
and
Fish
Today's Fish with White Wine Sauce
or
Meat
Grilled Chicken Thigh with Grain Mustard Sauce
or
Spaghetti
Cream Basil Spaghetti with Salmon Mousse
For other available menu items, please see the Main Bar page.