Masukomi Sushi Bar
Masukomi Sushi Bar
The exclusive Masukomi Sushi Bar seamlessly blends traditional charm and modern aesthetics with wooden elements and traditional hinoki counter seating.
If you want to get up close, counter seating provides an interactive experience with our sushi chefs, making it a delightful choice for solo diners, casual drinkers, or romantic dates. Table seating is also available for groups and special occasions.
Our chefs source only the best seasonal ingredients. Favorites include nigiri, sashimi, donburi, and kaiseki. Don't miss our carefully crafted course menus and kappo cuisine, paired with our curated sake selection.
Open: Weekdays for lunch and dinner. Saturdays available for groups of 8+ with advance reservation.
Hours: Lunch 11:30am – 2:00pm, Dinner 5:30pm – 9:30pm (Last Order 9:00pm)
New Official Masukomi LINE account
In order to provide better access to Masukomi Sushi Bar information, reservations, special offers and other promotions, Members are asked to register for a new official Masukomi LINE account. The current LINE account will close on February 28, 2026. Please register here: https://lin.ee/rBuR0l8
Online Reservations
Reserve easily via:
NEW MENUS
"Momiji Kaiseki" Menu Information Menu Information
We are pleased to announce the Momiji Kaiseki course menu. Available from September 28, the Momiji Kaiseki menu features fresh autumn ingredients with flavors that are sure to satisfy your appetite.
The menu features a refreshing conger eel with a lightly soured crab savory sauce and autumn-seasonal shishamo (longfin smelt) in a crispy, fluffy tempura. The Momiji Kaiseki menu includes an appetizer, starter, sashimi, grilled dish, sushi and a dessert. Masukomi Sushi Bar also has an eclectic selection of sake from across Japan.
The Momoji Kaiseki Menu is 11,000 yen, tax included. Lunch reservations are required the day prior, dinner reservations are recommended but walk-ins are welcome. Ask our staff for recommended sake pairings. For reservations and inquiries please contact the Masukomi Sushi Bar direct, 03-3211-8184 (weekdays only).
Take-out Futomaki Sushi Rolls
Masukomi Sushi Bar's delicious new take-out "Futomaki" (large sushi roll) includes seven main ingredients and features tuna, salmon, squid, conger eel. Futomaki are not only distinguishable by their size, but also by the range of seafood and other ingredients which the sushi chef carefully considers to ensure each ingredient compliments the entire sushi roll. The price is 3,780 yen, tax included. Available from October 1, orders are highly recommended, however walk-in purchases are also available but may require approximately 30 minutes for preparation. Please contact the Masukomi Sushi Bar direct for orders 03-3211-8184, weekdays only.
Masukomi Sushi Bar Exclusive Use
Masukomi is also available for small group reservations or for exclusive use, Saturdays included, with your favorite dishes or a bespoke menu. For reservations, orders and inquiries, please contact the Masukomi Sushi Bar direct, 03-3211-8184 or masukomi.sushibar@bo-startup.co.jp (weekdays only). And for LINE users, register here for the new official Masukomi LINE account for reservations, special offers and other promotions.
FCCJ Management
Gourmet New Year Osechi Celebration
Celebrate the 2027 New Year with a fabulous spread of Masukomi Sushi Bar crafted Osechi delicacies. Odajima Itamae lends his exceptional skill and experience to craft an exquisite Osechi box with a selection of exceptional ingredients. Traditional dishes and subtle variations combine to ensure your New Year feast won’t disappoint. The mouthwatering lineup, presented in a stylish furoshiki-wrapped box includes soft-boiled abalone, crab cakes, smoked duck, simmered bamboo shoots and roast beef!
Each of the Osechi sets are designed for two-to-four people to enjoy, and orders are limited to just 40. Pickup is on December 30 or 31, between 11am and 1pm. The price is 21,600 yen (tax inclusive), orders received by October 30 will receive a complimentary bottle of premium sake! Order now to ensure your New Year celebration is a success: 03-3211-8184 (weekdays only) or email masukomi.sushibar@bo-startup.co.jp
OSECHI LINEUP:
Simmered tiger prawns, sweet rolled-omelet (datemaki), marinated herring roe (kazunoko), black soybeans & cream cheese (kuromame cream cheese), savory rolled-kelp (konbumaki), soft-boiled octopus, salmon roe, candied savory sardines (iwashi no tazukuri), crab cakes (kanishinjo), plum-marinated burdock (umegobo), lemon-stewed sweet potato, pickled dried-squid and kelp (matsumaezuke), soft-boiled abalone, candied chestnut & purple sweet-potato (murasaki-imo kurikinton), smoked duck, roast beef, Tosa-style simmered bamboo shoots, yuzu-marinated grilled Spanish mackerel (sawara yuanyaki), braised whelk (tsubukai umani), pink & white fishcake (kamaboko), pickled carrot & daikon radish (namasu), crabmeat, rolled deep-fried tofu (shinodamaki).
Terms & Conditions
Osechi orders must be placed by December 11. You will receive an e-mail to confirm your order and pickup date and time. Osechi items may change without notice based on availability.
Cancellations may be made until December 11, from December 12 cancellations will be charged in full.
FCCJ Management
Masukomi Sushi Bar Dinner Menu
Tadaaki Odajima, our manager and sushi chef, brings over 25 years of Tokyo sushi experience and time spent in Hawaii. He's happy to create custom menus for your special occasions. Ask him about sushi - or horse racing!
Reservations: 03-3211-8184 (weekdays only). Walk-ins welcome.
