Correspondents' Lunch (from 19 October, 2026)

Correspondents' Lunch Menu from October 19- October 23, 2026

Choice of Appetizer

Soup:
Today's Soup

or

Salad:
Today's Salad

Choice of Main Dish

Fish
Pan-Seared Market Fish Rémoulade Sauce with Pasta and Seasonal Vegetables

or

Meat
Lightly Braised Chicken Thigh Paroise Style

and

Bread (2 types of bread)

Coffee or Tea

1,500 yen (1,650 yen tax included)
For other available menu items, please see the Main Bar page.