Correspondents' Lunch menu from July 10 through July 12, 2023
Soup:
Today's Soup
or
Salad:
Couscous Salad
and
Fish
Today's Fresh Fish with Aosa-nori Sauce
or
Meat
Roasted Pork with Polynesian Sauce
or
Pasta
Farfalle Peperoncino with Eggplants and bacon
and
Coffee or Tea
1,300 yen (1,430 yen tax included)
For other available menu items, please see the Main Bar page.