Correspondents' Lunch menu from July 10 through July 12, 2023

Soup:
Today's Soup

or

Salad:
Couscous Salad

and

Fish
Today's Fresh Fish with Aosa-nori Sauce

or

Meat
Roasted Pork with Polynesian Sauce

or

Pasta
Farfalle Peperoncino with Eggplants and bacon

and

Coffee or Tea

1,300 yen (1,430 yen tax included)
For other available menu items, please see the Main Bar page.