Correspondents' Lunch menu from December 15 through December 21

Soup:
Minestrone with White Kidney Beans

or

Salad:
Salad with Mozzarella and Olives

and

Fish
Sautéed Fresh Fish with White Wine Sauce

or

Meat
Grilled Chicken with Mustard Sauce

or

Pasta
Conchiglie with Mushrooms and Bacon in Cream Sauce

and

Coffee or Tea

For other available menu items, please see the Main Bar page.