Correspondents' Lunch menu from December 15 through December 21
Soup:
Minestrone with White Kidney Beans
or
Salad:
Salad with Mozzarella and Olives
and
Fish
Sautéed Fresh Fish with White Wine Sauce
or
Meat
Grilled Chicken with Mustard Sauce
or
Pasta
Conchiglie with Mushrooms and Bacon in Cream Sauce
and
Coffee or Tea
For other available menu items, please see the Main Bar page.