Correspondents' Lunch (from 17 October 2022)

Correspondents' Lunch menu from October 17 through October 19

Soup:
Today's Soup

or

Salad:
Salad with Broccoli and Couscous

and

Fish
Today's Fresh Fish with Fish Broth Sauce

or

Meat
Hamburger Steak in Demi-glace Sauce with Mushrooms

or

Pasta
Farfalle with Chicken Ragoût

and

Coffee or Tea

For other available menu items, please see the Main Bar page.