Correspondents' Lunch menu from May 18 through May 19, 2023

Soup:
Today's Soup

or

Salad:
Salad with Mozzarella Cheese and Olives

and

Fish
Fried Cod with Tartare Sauce

or

Meat
Pork Hamburger Steak with Oroshi-Ponzu Sauce

or

Pasta
Tomato Penne with Tuna

and

Coffee or Tea

1,300 yen (1,430 yen tax included)

For other available menu items, please see the Main Bar page.