Correspondents' Lunch menu from May 18 through May 19, 2023
Soup:
Today's Soup
or
Salad:
Salad with Mozzarella Cheese and Olives
and
Fish
Fried Cod with Tartare Sauce
or
Meat
Pork Hamburger Steak with Oroshi-Ponzu Sauce
or
Pasta
Tomato Penne with Tuna
and
Coffee or Tea
1,300 yen (1,430 yen tax included)
For other available menu items, please see the Main Bar page.