Correspondents' Lunch menu from December 19 through December 21

Soup:

Today's Soup

or

Salad:

Salad with Mozzarella Cheese and Olives

and

Fish

Today's Fresh Fish with White Wine Cream Sauce

or

Meat

Pork Piccata with Tomato Sauce
or

Pasta

Farfalle with Chicken Ragoût

and

Coffee or Tea

1,300 yen (1,430 yen tax included)

For other available menu items, please see the Main Bar page.