Correspondents' Lunch menu from December 19 through December 21
Soup:
Today's Soup
or
Salad:
Salad with Mozzarella Cheese and Olives
and
Fish
Today's Fresh Fish with White Wine Cream Sauce
or
Meat
Pork Piccata with Tomato Sauce
or
Pasta
Farfalle with Chicken Ragoût
and
Coffee or Tea
1,300 yen (1,430 yen tax included)
For other available menu items, please see the Main Bar page.