Dining

Correspondents' Lunch (from 1 September 2022) Thursday, September 1, 2022, 11:30 - 14:00 Correspondents' Lunch menu from September 1  through September 2 Soup: Clam Chowder, Boston Style or Salad: Salad with Mozzarella Cheese and Olives and Fish Today's Fresh Fish with Grainy Mustard Sauce or...

Correspondents' Lunch (from 29 August 2022) Monday, August 29, 2022, 11:30 - 14:00 Correspondents' Lunch menu from August 29  through August 31 Soup: Cold Corn Soup or Salad: Salad with Chicken Breast and Croutons and Fish Tuna Hamburger with Bouillabaisse Sauce, Ginger Flavor or Meat...

Correspondents' Lunch menu from August 25 through March 26 Soup: Today's Soup or Salad: Salad with Tuna and Corns and Fish Fried Cod with Capers and Black Olives Sauce or Meat Cabbage Roll with Mornay Sauce or Pasta Penne with Summer Vegetables and Coffee or...

Correspondents' Lunch (from 22 August 2022) Monday, August 22, 2022, 11:30 - 14:00 Correspondents' Lunch menu from August 22  through August 24 Soup: Today's Soup or Salad: Mimosa Salad and Fish Today's Fresh fish with Orange Sauce or Meat Chicken Thigh Stewed in Tomato with...

Correspondents' Lunch (from 16 August 2022) Tuesday, August 16, 2022, 11:30 - 14:00 Correspondents' Lunch menu from August 16  through August 19 Soup: Today's Soup or Salad: Salad with Tuna and Mix Nuts and Fish Today's Fresh fish with Carrot Sauce or Meat Grilled Chicken...

Correspondents' Lunch menu from August 8 through August 10 Soup: Today's Soup or Salad: Salad with Parmesan cheese and Croutons and Fish Today's Fresh fish with Red bell pepper Sauce or Meat Pork Loin Schnitzel with Demi-glace Sauce or Pasta Tomato Spaghetti with Mussels and...

Tokyo Sinfonia Stimulating Czech Serenade Concert with Fine Dining Friday, August 5, 2022 from 18:30-21:00 The FCCJ's popular series of dinner-concerts with Robert Rÿker and the Tokyo Sinfonia continue to fill every available seat at the dinner tables. Coming up next in the adventurous programming...

Correspondents' Lunch menu from August 4 through August 5 Soup: Cold Cauliflower Soup or Salad: Salad with Cucumber Dressed in Yoghurt and Fish Today's Fresh Fish with Minestrone Sauce or Meat Boiled Chicken Thigh with Curry Sauce or Pasta Linguine Vongole Bianco and Coffee or...

Correspondents' Lunch menu from August 1 through August 3 Soup: Cold Potato Soup or Salad: Salad with Tuna and Olives and Fish Today's Fresh Fish with Balsamic Sauce or Meat Minced Angus Beef Meat with Demi-glace Sauce in Mushrooms or Pasta Penne Arrabiata and Coffee...