Correspondents Lunch (from 20 October 2021)
Wednesday, October 20, 2021, 11:30 - 14:00
Correspondents Lunch menu from October 20 through October 26
Soup:
Chicken Bouillon with Chinese Cabbage and Corned Beef in Breaded Gratin
or
Salad:
Salad with Tomato Flavored Couscous
and
Fish
Today's Fresh Fish with Acqua Pazza Style
or
Meat
Roast Chicken with Grain Mustard Sauce...